India’s current food regulations are failing to effectively address the nation’s escalating obesity crisis, leading to significant public health concerns.
The existing regulatory framework inadequately monitors food quality and marketing practices, contributing to the widespread availability of unhealthy food options. This oversight has resulted in a surge of non-communicable diseases, including obesity, diabetes, and cardiovascular ailments.
Experts advocate for a comprehensive overhaul of food policies, emphasizing the need for stricter regulations on food labeling, advertising, and the promotion of nutritious alternatives. Such measures are crucial to curb the rising obesity rates and associated health risks.
Disclaimer: This article is based on information from the opinion piece “Flawed food regulations fuel the obesity crisis” published in The Hindu. The views expressed are those of the original author and do not necessarily reflect the opinions of this publication.